Frosty Whip

FROSTY WHIP is a delicious (non-dairy) analogue cream powder blend to be mixed with cool water (producing a liquid analogue cream) then whipped (just like normal cream) and used as a filling, garnish or decoration - just like dairy whipped cream and used for cake decoration, cream cakes, eclair filling, frozen parfaits, semifreddos, profiteroles, chocolate mousse.

A dry base with a long shelf-life (12 months in powder form), which is converted to liquid analogue cream by simply mixing it with water.

Whipped cream quality is great with sharp, stable peaks and has a better post-dispense shelf stability than normal cream.

The powder is stored at 25º Celcius - no refrigeration required.

Once mixed with water, it is kept in the fridge like normal cream but with a much longer fridge shelf life.

Contains no preservatives.

Also gluten free and complies with Halal requirements. This product is certified Halal by the Australian Federation of Islamic Councils Inc. [www.afic.com.au]

Yield: Expands up to 4 times by volume when whipped. The yield depends on the mixing ration with water, whipping speed & time and water temperature.

Shelf life: 12 months in dry, powder form

Packaging: 1 kg pack

Mixing Instructions:
For HEAVY CREAM:
Add 1 kg of Frosty Whip powder to 1 litre of cool water (~17ºC or 64ºF) and stir until all powder is wet. Whip at medium speed until peaks start to form, then whip at full speed until fully aerated.

For MEDIUM BODY CREAM: Add 1 kg of Frosty Whip powder to 1.5 litre of cool water (~17ºC or 64ºF) and stir until all powder is wet. Whip at medium speed until peaks start to form, then whip at full speed until fully aerated.

For LIGHT BODY CREAM: Add 1 kg of Frosty Whip powder to 2 litres of cool water (~17ºC or 64ºF) and stir until all powder is wet. Whip at medium speed until peaks start to form, then whip at full speed until fully aerated.

*Note: If water temperature is used other than the recommended, it may affect the quality and whipping time of the resulting product.

Alternatively, mix Frosty Whip powder with water at room temperature (~20ºC), then refrigerate, ready for whipping when requied.

 

 

http://www.youtube.com/watch?v=zb0qFnR5Exk&feature=youtube_gdata


The best use by date is May 2015.

 

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PREORDER VENETTO JUNIOR ICE CREAM MAKER (:

SPECIFICATIONS

Shape Size : 204 x 225mm

Weight : 2.3 kg

Capacity : 1.0 litre

Voltage : 220 - 240V
Power : 15 W

comes with 1 Year Warranty and a SET of 6 TESTED GOURMET ICE CREAM RECIPES

 

 

 

 

PREORDER venetto junior ice cream maker at $85 each (exclude courier charges).

email bakeadough@hotmail.com to place your order (:

 

 

 

BUNDLE SALES!!!

PREORDER venetto junior ice cream maker AND waffle pan at $115 (exclude courier charges)

 

 

 

 

BUNDLE SALES!!!

PREORDER venetto junior ice cream maker AND square waffle pan at $120 (exclude courier charges)

for the ice cream mixture, it only require simple stirring / whisking and it uses natural ingredients that are readily available (:

you just have to freeze the ice cream bowl and then use it to churn ice cream (: thereafter, you can just freeze the bowl in your freezer and use it to churn ice cream anytime you feel like it (:

step by step pictorial will be provided (:

email bakeadough@hotmail.com to place your order (:

WAFFLE PANS (:

PREORDER WAFFLE PANS at $38 each (excludes delivery charges). 

email bakeadough@hotmail.com to place your order (:

instruction guide and tested recipe done by me will be sent to you via email when the pans arrived (:

Hello Kitty Waffle Pan Dimensions: 14 X 32.5 X 3.5cm

(approx 600 - 700g)

Rilakkuma Waffle Pan Dimensions: 17 X 15cm, handle - 19cm

(approx 860g) 

Heart Shaped Waffle Pan Dimensions: 33 X 15.5 X 3.7cm

(approx 600 - 700g)

can be used to make sandwiches as well (:

 

 

PREORDER SQUARE WAFFLE PANS at $42 each (excludes delivery charges).

email bakeadough@hotmail.com to place your order (:

instruction guide and tested recipe done by me will be sent to you via email when the pans arrived (:

Delivery Prices:

1 Pan $7.00 (Courier charges) , 2 Pans $10.00 (Courier charges)

*We do not recommend post by regular mail or registered postage due to the handling of pans. Alternatively, you may opt for self-collection either at Bukit Panjang, SIM or town area (timing to be arrange)


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TAKOYAKI PANS

TAKOYAKI PANS PREORDER.

15 holes ROUND TAKOYAKI PAN. diameter per hole is approx 4.5cm

$45 (exclude delivery charges)

GOOD QUALITY - non stick and with handles that will prevent your hands from getting burnt when touched.

Length including handle is approx 34.5cm. Weight is approx 900g

 

 

 

12 holes HEX TAKOYAKI PAN with handle. diameter of pan is approx 18cm. handle length: 18cm.

PREORDER HEX TAKOYAKI PAN with handle at $38 (exclude delivery charges).

email bakeadough@hotmail.com to place your order (:

instruction guide and tested recipe done by me will be sent to you via email when the pans arrived (:

 

instruction guide and tested recipe done by me will be sent to you via email when the pans arrived (:

email bakeadough@hotmail.com to place your order (:

Delivery Prices:

1 Pan $7.00 (Courier charges), 2 Pans $10.00 (Courier charges)

*We do not recommend post by regular mail or registered postage due to the handling of pans.

*Alternatively, you may opt for self-collection either at Bukit Panjang

COTTON CANDY MAKER

PREORDER third generation cotton candy maker at $59.90 each (exclude courier charges).

 

Dimensions: 28 X 28 X 31cm (approx 2.2kg), 220V

 email bakeadough@hotmail.com to place your order (:

 

 

 

PREORDER fourth generation PINK cotton candy maker at $69.90 each (exclude courier charges).

 

Dimensions: 26 X 31cm (approx 2.2kg), 220V

 

Email bakeadough@hotmail.com to place your order (:

 

 

PREORDER fourth generation RED cotton candy maker at $69.90 each (exclude courier charges). 

 

Dimensions: 26 X 31cm (approx 2.2kg), 220V

 

 email bakeadough@hotmail.com to place your order (:

 

 

 

 

PREORDER new generation BLACK cotton candy maker at $69.90 each (exclude courier charges).

 

Dimensions: 34 X 32cm (approx 2.2kg), 220V

email bakeadough@hotmail.com to place your order (:

 

 

PREORDER new generation WHITE cotton candy maker at $69.90 each (exclude courier charges). 

 

Dimensions: 34 X 32cm (approx 2.2kg), 220V

 

 email bakeadough@hotmail.com to place your order (:

 

difference between the models of cotton candy maker

 

 

 

updates for the cotton candy crystal sugar

it is approx 270g per bottle. makes 25-30 standard sized cotton candy (varying from the size you make)

Pink: Strawberry flavor
Orange: Orange flavor
Blue: Raspberry flavor
Green: Apple flavor

Priced at $7.50 per bottle for customers who purchase the cotton candy maker

Priced at $9 (exclusive of postage) for customers who purchase only the sugar

As stocks are limited. Pls place your orders soon to avoid disappointment

POPCORN MAKER (:

PREORDER mini antique red popcorn maker at $69.90 each (exclude courier charges).

Dimensions: 39.5 X 24cm , 220V

email bakeadough@hotmail.com to place your order (:

 

 

PREORDER mini antique pink popcorn maker at $69.90 each (exclude courier charges).

 

Dimensions: 39.5 X 24cm , 220V

 

email bakeadough@hotmail.com to place your order (:

 

 

 

 

PREORDER mini RED / WHITE popcorn maker at $49.90 each (exclude courier charges).

 

Dimensions: 12 X 19cm , 220V

email bakeadough@hotmail.com to place your order (:

 

FREE 50g OF POPCORN KERNELS with every purchase of popcorn maker! (:

 

 

i do sell the popcorn kernels too. is from US. a pack of approx 900g :

Priced at $7 per pack for customers who purchase the popcorn maker and

Priced at $10 (exclusive of postage) for customers who purchase only the popcorn kernels